We’ve changed the menu to our Spring Menu (although it’s been Spring for a few weeks, in my mind) and I have posted it in the menu section for you to take a look at. As always, there’s some notable changes. In the end, there’s always a few things we put on there that we think everyone is going to go crazy over and we only end up half right. So just come in and eat it and enjoy what you enjoy.
Tuesday Boozeday is tonight with $7 Glass of House Red or White Wine, House Cocktails, Brie en Croute and Wings.
Wednesday’s Cocktail Specials will all be Murder-themed, because I feel like strangling someone right now.
Thursday’s Wine Tasting is Washington Wines. Columbia Valley and Walla Walla and Blends and Cabs and Syrahs, oh my. I haven’t picked them all, yet, but I will choose the last few, today. I’ve always been a fan of Washington Wines and they have an elegance to them that I really dig.
Bizzi’s Club Tasting is on Saturday April 6th at 4:00pm.
Lastly, I was wrong about the Whiskey Dinner, we didn’t completely fill up over the weekend, so if you want a spot give us a call. No idea how long it will still be open, but I’ll let you know when it’s completely booked.